Cooking the South American way, Helga Parnell ; photographs by Robert L. and Diane Wolfe
Type
Label
Cooking the South American way, Helga Parnell ; photographs by Robert L. and Diane Wolfe
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Cooking the South American way
Oclc number
23584045
Responsibility statement
Helga Parnell ; photographs by Robert L. and Diane Wolfe
Summary
Introduces the history, land, and food of the countries of South America, and includes recipes for such dishes as black bean casserole from Brazil, beef soup from Argentina, and almond meringue from Chile
Target audience
juvenile
Classification
Contributor
Creator
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Contributor2
- Creator1
- Subject3
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