Incoming Resources
- The smitten kitchen cookbook, Deb Perelman
- So easy, luscious, healthy recipes for every meal of the week, Ellie Krieger ; photography by Alexandra Grablewski
- My perfect pantry, 150 easy recipes from 50 essential ingredients, Geoffrey Zakarian ; with Amy Stevenson and Margaret Zakarian ; photographs by Sara Remington
- The complete cookbook for young chefs
- The all new Good Housekeeping cookbook, edited by Susan Westmoreland
- Super foods every day, Sue Quinn
- A pirate cookbook, simple recipes for kids, by Sarah L. Schuette
- See you on Sunday!, a cookbook for family and friends, by Sam Sifton
- Happy cooking, make every meal count ... without stressing out, Giada De Laurentiis
- Smitten kitchen every day, triumphant and unfussy new favorites, Deb Perelman
- Small victories, recipes, advice + hundreds of ideas for home-cooking triumphs, Julia Turshen ; foreword by Ina Garten ; photographs by Gentl + Hyers
- Fast food my way 2, Jacques Pépin ; KQED Production
- Fast food my way, Jacques Pépin ; KQED Production ; executive producer, Danny L. McGuire ; series producer, Susie Heller ; culinary producer, David Shalleck ; directed by Bruce Franchini
- Emeril's there's a chef in my soup!, recipes for the kid in everyone, by Emeril Lagasse ; illustrated by Charles Yuen
- Handmade gifts from the kitchen, more than 100 culinary inspired presents to make and bake, Alison Walker ; photography by Tara Fisher
- My very first cookbook, joyful recipes to make together!, recipes by Danielle Kartes ; pictures by Annie Wilkinson
- The Good housekeeping illustrated children's cookbook, Marianne Zanzarella ; photographs by Tom Eckerle
- Go-to dinners, make ahead, freeze ahead, prep ahead, easy, assembled, Ina Garten ; photographs by Quentin Bacon
- 200 skills every cook must have, the step-by-step methods that will turn a good cook into a great cook, Clara Paul and Eric Treuille
- The homemade kitchen, recipes for cooking with pleasure, Alana Chernila ; photography by Jennifer May
- My prairie cookbook, memories and frontier food from my little house to yours, Melissa Gilbert ; photographs by Dane Holweger
- Salt, fat, acid, heat, mastering the elements of good cooking, by Samin Nosrat and art by Wendy MacNaughton ; with a foreword by Michael Pollan
- The science of good food, the ultimate reference on how cooking works, David Joachim, Andrew Schloss, A. Philip Handel
- Diabetes & heart healthy meals for two, over 170 delicious recipes that help you (both) eat well and eat right, American Heart Association, American Diabetes Association
- The best of America's test kitchen, a production of A La Carte Communications
- Anne Byrn saves the day! cookbook, 125 guaranteed-to-please, go-to recipes to rescue any occasion, Anne Byrn ; photographs by Lucy Schaeffer
- The happy cook, 125 recipes for eating every day like it's the weekend, Daphne Oz ; photographs by Amy Neunsinger
- All time best Sunday suppers, by the editors at America's Test Kitchen
- Quick gifts of good taste, [editor-in-chief, Anne Van Wagner Childs]
- The science chef travels around the world, fun food experiments and recipes for kids, Joan D'Amico, Karen Eich Drummond ; illustrations by Tina Cash-Walsh
- Cooking for Jeffrey, a Barefoot Contessa cookbook, Ina Garten ; photographs by Quentin Bacon ; garden photography by John M. Hall
- Dinner, changing the game, Melissa Clark ; photographs by Eric Wolfinger
- Barefoot Contessa, how easy is that?, fabulous recipes & easy tips, Ina Garten ; photographs by Quentin Bacon
- Heroes' feast, the official Dungeons & Dragons cookbook, by Kyle Newman, Jon Peterson and Michael Witwer
- Smitten kitchen keepers, new classics for your forever files, Deb Perelman ; photographs by Deb Perelman ; styled by Barrett Washburne
- Wanda E. Brunstetter's Amish friends harvest cookbook, over 240 recipes for using and preserving the bounty of the land, [compiled by] Wanda E. Brunstetter
- P. Allen Smith's seasonal recipes from the garden, P. Allen Smith ; photographs by Ben Fink
- Kitchen yarns, notes on life, love, and food, Ann Hood
- Bobby Flay fit, 200 recipes for a healthy lifestyle, Bobby Flay, with Stephanie Banyas, and Sally Jackson
- Family circle healthy family dinners, more than 200 good-for-you recipes
- Let's cook, Dr. Oetker ; [translated by Annette Englander]
- Cooked, a natural history of transformation, Michael Pollan
- Cravings, recipes for all the food you want to eat, Chrissy Teigen with Adeena Sussman ; photographs by Aubrie Pick
- Recipes for life :, from the kitchens of Healthy Choice Foods
- Modern comfort food, Ina Garten ; photographs by Quentin Bacon ; party photographs by Jean-Pierre Uys
- 300 best comfort food recipes, Johanna Burkhard
- The art of American Indian cooking,, by Yeffe Kimball and Jean Anderson. With a foreword by Will Rogers, Jr. Pref. by Frederick J. Dockstader. Illustrated by Yeffe Kimball
- How to cook everything, Mark Bittman
- Basics with Babish, recipes for screwing up, trying again, and hitting it out of the park, Andrew Rea ; with Susan Choung and Kendall Beach ; photography by Evan Sung